HADM 3550

HADM 3550

Course information provided by the 2022-2023 Catalog. Courses of Study 2022-2023 is scheduled to publish mid-June.

This course provides an overview of the operation of hospitality facilities, including operating costs for various types of facilities, types and characteristics of major building systems, sustainable aspects of building equipment and management, and the responsibilities of the engineering maintenance department. The renovation needs and key managerial aspects of hospitality facility renovation projects are examined.


Prerequisites/Corequisites Prerequisite: HADM 2550.

Permission Note Enrollment limited to: NSHA students.

Course Attribute (CU-SBY)

Last 4 Terms Offered (None)

Outcomes

  • PLO 1.2: Students will critically evaluate a hospitality management problem and will formulate a solution based on principles from at least two management disciplines.
  • PLO 3.1: Students will identify the ethical dimensions of a business decision.

When Offered Fall, Spring.

Satisfies Requirement Satisfies core requirement for NSHA students.

View Enrollment Information

Syllabi: none
  •   Regular Academic Session. 

  • 3 Credits GradeNoAud

  • 12357 HADM 3550   LEC 001

    • MW
    • Aug 22 - Dec 5, 2022
    • Varney, J

  • Instruction Mode: In Person

    Prerequisite: HADM 2550. Enrollment limited to: Nolan Students.

Syllabi: none
  •   Regular Academic Session. 

  • 3 Credits GradeNoAud

  • 12389 HADM 3550   LEC 002

    • MW
    • Aug 22 - Dec 5, 2022
    • Varney, J

  • Instruction Mode: In Person

    Prerequisite: HADM 2550. Enrollment limited to: NSHA Students.